Luna Sensation
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Product specifications:
Product attributes | Value |
|---|---|
Product type: | Fungicide |
Registration number and product label: | 32107 (Product Label)External link |
Active ingredient(s) | fluopyram + trifloxystrobin |
Chemical group(s): | FRAC 7 SDHI (succinate dehydrogenase inhibitors)/FRAC 11 strobilurin/QoI (quinone outside inhibitors) |
Manufacturer: | Bayer CropScience |
Crop Registration
| Crop | Aerial application | Caveats | Product restriction info / rate and application information |
|---|---|---|---|
| Fruit crop protection | |||
Apricots | - | - | |
Ginseng | - | - | - |
Peaches and Nectarines | - | Apply in minimum 500 L water/ha. | |
Plums | - | - | |
Strawberry - Day neutral | - | Do not tank-mix or make sequential applications with Exirel. | |
Strawberry - June bearing | - | Do not tank-mix or make sequential applications with Exirel. | |
Strawberry - Non bearing | - | Do not tank-mix or make sequential applications with Exirel. | |
Sweet cherries | - | - | |
Tart cherries | - | - | |
| Vegetable crop protection | |||
Beet, garden | - | - | |
Bitter melon; Momordica spp. | - | - | |
Broccoli | - | - | |
Broccoli raab (rapini) | - | - | |
Broccoli, Chinese (gai lon) | - | - | |
Brussels sprouts | - | - | |
Cabbage | - | - | |
Cabbage, Chinese (bok choy) | - | - | |
Cabbage, Chinese Mustard (gai choy) | - | - | |
Cabbage, napa | - | - | |
Carrots | - | - | |
Cauliflower | - | - | |
Cavolo broccolo | - | - | |
Celeriac | - | - | |
Celery | - | - | |
Chinese radish (Daikon) | - | - | |
Collards | - | - | |
Cucumber | - | - | |
Cucurbit (CG9) | - | - | |
Edible gourd | - | - | |
Horseradish | - | - | |
Kale | - | - | |
Kohlrabi | - | - | |
Mizuna | - | - | |
Muskmelon | - | - | |
Mustard greens | - | - | |
Mustard spinach | - | - | |
Parsley | - | - | |
Pumpkin | - | - | |
Radish | - | - | |
Radish tops | - | - | |
Rape greens | - | - | |
Rutabagas | - | - | |
Swiss Chard | - | - | |
Turnip | - | - | |
Turnip greens | - | - | |
Watermelon | - | - | |
Winter squash | - | - | |
Zucchini | - | - | |